Grazing Board Menu from only £16.95 pp
Grazing boards are a feast for the eyes and are the perfect way to make a statement at your next event, whether it’s a relaxed wedding breakfast, evening wedding buffet, intimate gathering, large party, press day or even a special girls night in. Trio’s plan and design each table perfectly to suit your needs. They make life easy, bring people together and create conversation and lasting memories, not to mention fabulous photo opportunities!
We have put together some menu options to suit a range of budgets but nothing is set in stone and we can happily tailor make your board to your own requirements of favourite foods. Minimum order 8 people
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Sample Menu 1 – £16.95 pp
Selection of International Cheese
French Brie
Blue Stilton
Mature Cheddar
Goats Cheese Log
Selection of Meats
Honey and Dijon Smoked Ham
Sliced Roasted Sirloin Beef
Chicken Liver Paté
Bacon & Cheese Sausage Rolls
Goats Cheese & Fig Tartlets
Tiger Bread & Bloomer loaves
Selection of Crackers
Dried Apricots, Nuts & Onions in Balsamic
Grapes & Figs
Selection of Salads to compliment your chosen menu
Sample Menu 2 – £21.95 pp
Selection of Local Cheese
Binham Blue
Baron Bigod
Norfolk Dapple
Suffolk Gold
Selection of Antipasti Meats
Chorizo
Milano Salami
Prosciutto Ham
Chicken, Tomato & Chorizo Terrine
Broad Bean & Pea Scotch Eggs
Roasted Mediterranean Vegetable Tartlets
Sourdough & French Stick
Selection of Crackers
Pitted Marinated Black & Green Olives
Sun-dried Tomatoes
Fresh Fruits
Selection of Salads to compliment your chosen menu
Sample Menu 3 – £29.95 pp
Selection of Local Cheese
Binham Blue
Baron Bigod
Norfolk Dapple
Suffolk Gold
Goats Cheese Log
Selection of Antipasti Meats
Chorizo
Milano Salami
Napoli Salami
Serrano Ham
Honey & Dijon Smoked Ham
Smoked Salmon & Asparagus Terrine
Duck Liver Paté with Chutney
Chicken & Chorizo Scotch Eggs
Bacon & Cheese Sausage Rolls
Smoked Salmon & Dill Tartlets
Goats Cheese & Fig Tarts
Tiger Bread & Bloomer
Tomato & Olive Bread
Selection of Crackers
Walnut Halves, Cashews & Peanuts
Artichoke Hearts
Pitted Black & Green Olives
Sun-dried Tomatoes
Stuffed Peppers with Feta
Grapes & Figs
Fresh Fruits
Selection of Salads to compliment your chosen menu
